Skip to content

Cart

Your cart is empty

Article: Elevated Honey Guacamole

Elevated Honey Guacamole

Elevated Honey Guacamole

Guacamole is a beloved classic, but here at Champlain Valley Apiaries, we’re all about taking things to the next level. Enter: our Honey Guacamole. The rich creaminess of avocados paired with the sweetness of honey and a touch of heat from jalapeños creates a flavor that will keep your guests coming back for more.

Why Honey in Guacamole?

You might be wondering, "Honey in guacamole?" It may sound unconventional, but trust us— the honey adds a smooth sweetness that balances the tanginess of lime and the spiciness of jalapeños. This subtle sweetness enhances the natural flavor of the avocado without overpowering the traditional guacamole taste. Whether you're a long-time guacamole fan or new to making your own, this honey-infused version will quickly become a favorite.

Ingredients:

  • 3 medium ripe avocados
  • 2 tablespoons CVA Honey
  • 1 tablespoon lime juice
  • ¼ teaspoon salt
  • 1 jalapeño, finely diced
  • ⅛ red onion, finely diced
  • 1 bushel cilantro, minced

Step-by-Step Instructions:

  1. Step 1: Start by cutting your avocados in half, removing the pit, and scooping the flesh into a medium-sized bowl. Use a fork to mash the avocados to your preferred consistency. For chunkier guacamole, mash lightly; for a smoother dip, continue mashing until you reach the desired texture.
  2. Step 2: To the mashed avocados, add 2 tablespoons of honey, 1 tablespoon of freshly squeezed lime juice, and ¼ teaspoon of salt. These ingredients will give your guacamole the perfect balance of sweet, tangy, and savory.
  3. Step 3: Next, toss in the finely diced jalapeño and red onion. The jalapeño brings just the right amount of heat, while the red onion adds a crunchy bite. If you prefer a spicier guacamole, feel free to leave in the jalapeño seeds or add more according to your taste.
  4. Step 4: Gently fold the mixture with a fork until all the ingredients are well combined. Be sure not to overmix, as you want to maintain some texture from the avocados.
  5. Step 5: For a finishing touch, garnish your guacamole with freshly minced cilantro. The herb's citrusy notes complement the lime and balance out the richness of the avocado.

How to Enjoy Honey Guacamole

This Honey Guacamole is versatile and can be served in a variety of ways. Pair it with crispy tortilla chips for a classic appetizer, or spread it on tacos, burritos, or even toast for a creative twist. It’s also perfect as a side for grilled chicken or fish.

Pro Tip: Guacamole is best enjoyed fresh, as the avocados can start to oxidize and turn brown. To prevent this, serve your guacamole immediately after making it. If you have leftovers, cover the surface with plastic wrap, pressing it directly against the guacamole to limit air exposure. Store in the fridge and enjoy within 2 days.

No matter how you serve it, this Honey Guacamole is sure to be a hit at any gathering, bringing a sweet spin to a classic! Get started by shopping CVA Honey.

 

Read more

The Gold Rush Honey Cocktail

The Gold Rush Honey Cocktail

One of our summer favorites, The Gold Rush is a refreshingly smooth, 3-ingredient cocktail that pairs perfectly with warm nights spent on the patio. Our honey's floral notes pair perfectly with any...

Read more
Liquid Honey vs. Raw Honey: Which Should You Choose?

Liquid Honey vs. Raw Honey: Which Should You Choose?

It’s no secret that the team at Champlain Valley Apiaries loves honey in all of its forms.  But with so many options available, it's no wonder our customers have their preferences! In fact, the que...

Read more